My husband and I visited this bagel shop on a recent Saturday and were genuinely impressed by the quality of the food. The bagels were absolutely delicious—fresh, flavorful, and clearly made with care. We also tried a few pastries, which were beautifully prepared and incredibly satisfying. You can tell a lot of attention goes into the baking here.

However, there are a couple of areas that could use some improvement. We ordered a mocha frappe, and unfortunately, it was a letdown. It tasted more like chocolate milk—completely melted and not blended at all. For a specialty drink, it just didn’t hit the mark.

Additionally, the ordering process could use a bit more structure. From bagels to pastries to drinks, it wasn’t clear who was handling what, and with multiple staff members behind the counter, it caused some confusion and delays. A bit more coordination and clear roles could streamline the ordering process to help with a faster checkout.